"Contamination" Tasting Menù
Sardines in “saor” with onin foam and crispy legumes
Beef tartare on puffed rice ingot
Meat pie with flavours of Matera
Milan style veal cutlet
AMERICA: peanut butter creamy, corn crisp and pork cheek lard
80 €
Wine pairing
55 €
The chosen menu is for the whole table